How to Make Delicious Ayam Bakar Taliwang

Ayam Bakar Taliwang.

You can cook Ayam Bakar Taliwang using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ayam Bakar Taliwang

1. Prepare 1/2 ekor of ayam.
2. Prepare 65 ml of santan instan + 300 ml air.
3. You need 3 lembar of daun jeruk.
4. It's 2 batang of sereh, geprek.
5. You need 1 keping of gula merah uk.kecil.
6. It's 1/2 sdt of garam.
7. You need of ➡ Bumbu halus :.
8. Prepare 11 butir of bamer.
9. It's 7 butir of baput.
10. Prepare 5 butir of kemiri, sangrai.
11. It's 2 ruas of kencur.
12. It's 3 buah of cabai merah keriting.
13. You need 1 sdt of terasi bakar.
14. It's 5 sdm of minyak goreng.

Ayam Bakar Taliwang instructions

1. Ulek bumbu sampai halus, sisihkan..
2. Panaskan minyak goreng, masukkan bumbu yg sdh di haluskan. Tumis sampai bumbu harum, masukkan daun jeruk & sereh. Lalu beri gula & garam, aduk rata..
3. Tuang santan sedikit demi sedikit, aduk rata. Masukkan ayam, ungkep hingga ayam empuk & kuah santan menyusut..
4. Jika ayam sdh empuk & kuah mengental, matikan api lalu angkat ayamnya. Tuang sisa bumbu ungkep ke mangkuk. Jika suka bisa di tambahkan kecap manis ke bumbu olesnya. Siapkan panggangan/teflon, panggang ayam sambil di olesi bumbu sisa ungkepan tadi. Panggang bolak balik sampai ayam matang. Ayam bakar taliwang bisa di sajikan dgn sambal & lalapan ya makkk 🍗🤤.