How to Prepare Yummy Tumis Ayam fillet tepung

Tumis Ayam fillet tepung.

You can have Tumis Ayam fillet tepung using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tumis Ayam fillet tepung

1. Prepare 500 gr of ayam fillet potong dadu.
2. Prepare 5 sdm of tepung serbaguna.
3. It's 5 siung of bawang merah.
4. You need 3 siung of bawang putih.
5. Prepare 1 buah of bawang bombay.
6. You need secukupnya of Cabe keriting hijau.
7. You need secukupnya of Cabe rawit dan cabe merah keriting.
8. Prepare 2 lbr of daun salam,.
9. It's 1 batang of sereh.
10. It's 1 ruas jari of lengkuas,.
11. Prepare 1 ruas of jahe.
12. It's secukupnya of Garam, gula, kaldu jamur, lada.
13. Prepare 1 sdm of kecap manis.
14. It's secukupnya of Margarin/minyak.
15. You need secukupnya of Air.

Tumis Ayam fillet tepung instructions

1. Cuci ayam, kucuri jeruk nipis, cuci lagi tiriskan...
2. Masukan tepung bumbu ke ayam aduk merata, diamkan beberapa menit, goreng sampai matang.. sisihkan.
3. Panaskan mentega/margarin tumis bawang putih dan bawang bombay sampai harum lalu masukan bawang merah, cabai, lengkuas yg dikeprek, daun salam, sereh yg yg dikeprek, jahe yg dikeprek.. masak hingga cabai layu.
4. Kemudian masukan kecap manis dan air secukupnya, aduk sampai rata, masukan ayam yg sudah digoreng.. masak hingga air mengering.. angkat, sajikan...